Food and bar menu

VAPIANO MENU

Pasta di Zucca

Roasted pumpkin cubes, spicy salame, red onions and rosemary with pumpkin sauce and cream. Finished with pumpkin seed oil, roasted seeds, Italian hard cheese, and rosemary.

9,90

Risotto di Zucca (vegetarian)

A creamy risotto with roasted pumpkin, red onion, rosemary, white wine, vegetable broth and pumpkin sauc. Finished with Italian hard cheese and butter, then garnished with pumpkin seed oil and roasted seeds.

9,90

Zuppa di Zucca (Vegan)

Fresh Pumpkin soup with chilli oil and parsley.

4,90

Cocoa with Baileys

Cocoa with Baileys, topped with whipped cream and chocolate chips.

6,50

Cocoa with Whipped Cream

Classic cocoa made with whisked milk and cocoa, finished with whipped cream and chocolate chips.

3,90

PIATTO ANTIPASTI MASSIMO PICCOLO

Italian Salame, spicy Italian sausage, air dried Italian ham, Italian hard cheese, Camembert cheese, graper, olives and grissini.

15,90

PIATTO ANTIPASTI MASSIMO CLASSICO

Italian Salame, spicy Italian sausage, Italian hard cheese, Camembert cheese, Bruchettas with tomato mix, olives, grissini, air dried Italian ham, rucola and basil leaves as garnish.

23,90

ANTIPASTO CON AGLIO

Vapiano pizza dough drizzled with fresh garlic oil and rosemary.

3,50

HUMMUS

Our homemade hummus with roasted ciabatta. Garnished with pomergranate seeds and chopped parsley.

3,90

BRUSCHETTA

Crispy roasted ciabatta with tomatoes, marinated in garlic extra virgin olive oil.

3,90

GAMBERETTI ANTIPASTO

Grilled prawns with garlic and herb dip.

6,90

TOMATO SOUP

Classical Italian tomato soup with aromatic basil, croutons and Italian hard cheese.

4,90

CESARE

Romaine lettuce, cherry tomatoes, homemade croutons and Italian hard cheese, which tastes best with our homemade Cesare dressing.

6,90

REEF’N BEEF

Tender beef fillet and king prawns on a mix of leafy salads and grilled vegetables, spring onions, cherry tomatoes and Italian hard cheese topped with our homemade rucola-mustard dressing.

13,90

INSALATA CAPRESE

Cherry tomatoes with burrata cheese, basil and rucola with balsamic and olive oil.

8,90

INSALATA MINI

Mix of leafy salads, cherry tomatoes, cucumber.

3,50

MISTA

Mix of fresh leafy salads with onions, cherry tomatoes, champignons, carrots, zucchini, bell pepper, cucumber, radish and Italian hard cheese.

6,90

QUINOA

Salad with green and red quinoa, fresh rucola, chickpeas and warm grilled vegetables with our balsamic-olive oil dressing. Finished with creamy hummus.

7,90

NIZZA

Tuna, mix of leafy salads, boiled egg, fresh cucumber, cherry tomatoes, black olives, red and green onions with our homemade Nizza dressing.

9,90

EXTRAS FOR OUR SALADS

70 G I 140 G I 210 G

Chicken fillet

+ 3,50 I + 5,50 I + 7,50

King prawns

+ 4,50 I + 6,50 I + 8,50

Beef fillet

+ 6,90

Goat cheese 50g

+ 2,90

Hummus 60g

+ 1,50

Grilled vegetables 70g

+ 2,00

DRESSINGS DELLA CASA

Balsamic-olive oil

Rocket-mustard

Cesare

Nizza

We make our own fresh pasta every single day using premium durum wheat semolina and fresh water for a high protein pasta.

Choose your favourite pasta:

Fusilli

Campanelle

Penne

Linguini

Tagliatelle

Spagetthi

Wholegrain Fusilli

Wholegrain Spaghetti

OLD FASHION

Recipe contest winner pasta. Pasta with Gorgonzola, mushrooms, rucola, olives in cream and broth sauce

12,90

AGLIO E OLIO

Fresh garlic in olive oil with chili, parsley and Italian hard cheese.

6,50

POMODORO

Fresh pasta with Vapiano tomato sauce, cherry tomatoes, onions and Italian hard cheese.

6,50

PESTO BASILICO

Homemade basil pesto with roasted pine nuts and Italian hard cheese.

7,50

CREMA DI FUNGHI

Fresh champignons and oyster mushrooms, onions and parsley with white wine and cream.

8,50

POLLO E FUNGHI

Soft chicken fillet, onions, champignons, cream sauce, parsley, nutmeg, Italian hard cheese.

8,90

SCAMPI E SPINACI

Creamy pasta with king prawns, cherry tomatoes, fresh baby spinach, onions and basil pesto.

12,90

SCAMPI

Fried king prawns, spring onions and cherry tomatoes in Vapiano tomato sauce.

11,90

FILETTO DI MANZO E RUCOLA

Tender beef fillet, mushrooms, fresh vegetables, onions and rosemary with white wine and rucola.

13,90

CARBONARA

Bacon and onions in a creamy sauce with egg, Italian hard cheese and fresh parsley.

8,90

BOLOGNESE

Italian beef ragout, onions, cherry tomatoes, celery, carrots and butter in Vapiano tomato sauce, topped with Italian hard cheese.

8,90

CREMA DI POLLO

Tender chicken fillet, onions and bell pepper powder in a creamy sauce with Italian hard cheese and parsley

8,90

CREMA NO POLLO

Our Crema di Pollo is now vegan: roasted NO-chicken chunks with onions, paprika powder and chopped parsley in lentil creamer, topped with vegan melt.

9,90

POLLO PICCANTE

Tender chicken fillet, pak choi and bell pepper in Vapiano orange-chili sauce.

9,90

LASAGNE BOLOGNESE

Our classical lasagne with Bolognese sauce.

9,50

EXTRAS FOR PASTAS & RISOTTO

70 G I 140 G I 210 G

Chicken fillet

+ 3,50 I + 5,50 I + 7,50

King prawns

+ 4,50 I + 6,50 I + 8,50

Beef fillet

+ 6,90

Spicy Italian sausage 50g

+ 2,00

Rucola 20g

+ 1,50

Extra Italian hard cheese 20g

+ 2,00

Pesto sauce 40ml

+ 2,00

Spinach 20g

+ 1,50

RISOTTO SCAMPI E SPINACI

King prawns, onion and spinach in a creamy sauce with homemade basil pesto, nutmeg, cherry tomatoes and Italian hard cheese. Deglazed with white wine.

12,90

RISOTTO FUNGHI

Fresh mushrooms, onions, nutmeg, rosemary and Italian hard cheese in a creamy sauce with white wine and parsley

8,90

RISOTTO POMODORO E SCAMPI

King prawns and onions in our tomato and basil pesto sauce, cherry tomatoes and Italian hard cheese. Deglazed with white wine.

11,90

MARGHERITA

Vapiano tomato sauce and mozzarella.

7,90

VERDURE

Grilled vegetables, fresh mushrooms and red onion rings on tomato sauce and mozzarella.

8,90

BRUSCHETTA

Marinated tomatoes with garlic, rucola and Italian hard cheese on tomato sauce and mozzarella.

9,90

QUATTRO FORMAGGI

White pizza with mozzarella, Gorgonzola, smoked cheese, Italian hard cheese and rucola.

9,90

SCAMPI E RUCOLA

King prawns, rucola and black olives on tomato sauce and mozzarella.

11,90

TONNO

Tuna chunks, red onions and fresh parsley on tomato sauce and mozzarella.

9,90

DIAVOLO

Spicy Italian sausage, fresh bell peppers and red onions on tomato sauce and mozzarella.

9,90

SALAME

Italian Salami on Vapiano tomato sauce and mozzarella.

8,90

PIZZA DI CAPRA CON CRUDO

Pizza with goat cheese, crudo ham, Bechamel sauce, mozzarella cheese, spinach and honey

9,90

PROSCIUTTO E FUNGHI

Italian ham and mushrooms on tomato sauce and mozzarella.

8,90

POLLO ARROSTO

BBQ marinated chicken fillet, smoked cheese, red onions on tomato sauce with BBQ sauce, marinated tomatoes with garlic and mozzarella.

11,90

Pepperoni

Pepperoni, Mozzarella Cheese and Vapiano tomato sauce.

8,90

TROPICALE

Italian ham and fresh pineapple on Vapiano tomato sauce and mozzarella.

8,90

CRUDO

Air dried Italian ham and Italian hard cheese on tomato sauce and mozzarella.

9,90

EXTRAS FOR OUR PIZZAS

70 G I 140 G I 210 G

BBQ chicken fillet

+ 3,50 I + 5,50 I + 7,50

King prawns

+ 4,50 I + 6,50 I + 8,50

Rucola 20g

+ 1,50

Crudo ham 50g

+ 3,50

Spicy Italian sausage 50g

+ 2,00

Champignons 40g

+ 1,50

Gorgonzola 40g

+ 2,00

Italian hard cheese 20g

+ 2,00

Pizza sauce 60ml

+ 1,00

WHITE CHOCOLATE & LEMON CHEESECAKE

Homemade cooked cream with fruity strawberry sauce.

5,50

CREMA DI FRAGOLA

Homemade mascarpone dessert with fresh strawberries.

5,90

DEATH BY CHOCOLATE

Homemade chocolate cake.

5,50

NUTELLA CHEESECAKE

Unbaked delicious Nutella cheesecake.

5,50

PASTICCERIA BALLA MANDORLA

Handmade marzipan cookie with almond flakes.

2,50

Gelato Vaniglia Burbon

Creamy vanilla burbon gelato carnised with bitter chocolate flakes and mint spring.